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79 Master's degrees in Food Science in United Kingdom
City St George's, University of London4,5(8)
London, United Kingdom Top 2% in Worldwide Pre-Master's in Economics and Social Sciences - Food Policy
Throughout this Pre-Master's in Economics and Social Sciences - Food Policy from City St George's, University of London you will prepare to enter a leading postgraduate degree in economics and social sciences at City, University of London. Develop essential study and research skills in preparation for your dissertation.
Pre-Master On-campus
9 months$13,527/full
Royal Agricultural University3,6(9)
Cirencester, United Kingdom Sustainable Agriculture and Food Security
This Sustainable Agriculture and Food Security course at Royal Agricultural University will equip you with the specialist knowledge and skills needed by governments, NGOs, commercial companies, and farms as they respond to some of today's biggest challenges within the agriculture and food sectors.
M.Sc. On-campus
1 year$29,773/yr
University of Reading4,2(33)
Reading, United Kingdom Top 2% in Worldwide Nutrition and Food Science
Start your career as a nutrition professional in the food sector with Nutrition and Food Science degree offered at the University of Reading.
M.Sc. On-campus
1 year$42,833/yr
Teesside University4,4(75)
Middlesbrough, United Kingdom Top 9% in Worldwide Food Science and Biotechnology (with Advanced Practice)
This innovative and topical Food Science and Biotechnology (with Advanced Practice) programme, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.
M.Sc. On-campus
1 year, 8 months$13,533/yr
Sheffield Hallam University4,3(79)
Sheffield, United Kingdom Top 5% in Worldwide Food Consumer Marketing and Product Development
Enhance your evidence-based knowledge of food and consumer science while developing practical, technical and business skills – applying them to scenarios relevant to food marketing or product development careers with this Food Consumer Marketing and Product Development course at Sheffield Hallam University.
M.Sc. On-campus
1 year$25,172/yr
University of Reading4,2(33)
Reading, United Kingdom Top 2% in Worldwide Research Agricultural and Food Economics
Develop your research skills for agricultural economics and food economics with our MSc by Research Agricultural and Food Economics master’s degree at the University of Reading.
M.Res. On-campus
1 year$35,796/yr
Cardiff Metropolitan University4,2(132)
Cardiff, United Kingdom Food Science and Technology
The Food Science and Technology course at Cardiff Metropolitan University has been designed to provide you with professional training combining comprehensive theoretical and practical knowledge within the fields of food science and food technology.
Master On-campus
1 year, 3 months$23,819/yr
Birmingham City University4,1(122)
Birmingham, United Kingdom Top 7% in Worldwide Secondary Design and Technology - Food, Textiles and Product Design
Do you want to become a capable, articulate teacher who can inspire children to combine designing and practical skills with in-depth knowledge and understanding? If so, our PGCE in Secondary Design and Technology (Food, Textiles and Product Design) is for you. Secondary Design and Technology - Food, Textiles and Product Design is provided by Birmingham City University.
Postgraduate Certificate On-campus
1 year$23,940/yr
University of Plymouth4,2(104)
Plymouth, United Kingdom Top 3% in Worldwide Agriculture and Food
The Agriculture and Food study delivered by University of Plymouth will provide you with the opportunity to undertake substantial independent research alongside scientists working at the forefront of innovation in terrestrial and aquatic food systems in the School of Biological and Marine Sciences.
M.Res. On-campus
1 year$25,375/yr
Northumbria University4,3(171)
Newcastle upon Tyne, United Kingdom Top 3% in Worldwide Nutritional Science
In our Nutritional Science Master’s degree from Northumbria University, we aim to guide you to an in-depth understanding of this academic discipline. You will graduate with an ability to read, interpret, and conduct your own nutrition research. These are essential skills for evidence based professional practice.
M.Sc. On-campus
1 year$29,097/yr
The University of Exeter4,3(113)
Exeter, United Kingdom Top 1% in Worldwide Food Studies
The Food Studies programme from The University of Exeter will prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies.
M.A. On-campus
1 year$34,578/yr
Sheffield Hallam University4,3(79)
Sheffield, United Kingdom Top 5% in Worldwide Food and Nutrition Sciences (Work Experience)
On the Food and Nutrition Sciences (Work Experience) programme from Sheffield Hallam University develop your knowledge and experience of food science and nutrition in state-of-the-art specialist facilities applying your skills to real-world food development, manufacturing and retail challenges.
M.Sc. On-campus
2 years$27,202/yr
University of Reading4,2(33)
Reading, United Kingdom Top 2% in Worldwide Agricultural and Food Economics
Develop your research skills for agricultural economics and food economics with the Agricultural and Food Economics programme offered at the University of Reading.
M.Res. On-campus
1 year$35,796/yr
University of Leeds4,4(68)
Leeds, United Kingdom Top 0.5% in Worldwide Sustainable Food Systems and Food Security
The Sustainable Food Systems and Food Security programme from University of Leeds uses a holistic system thinking approach to understand, evaluate and deconstruct the complexity of the food system, in order to formulate secure and sustainable solutions that address these grand challenges.
M.Sc. On-campus
1 yearTuition not available
University of Reading4,2(33)
Reading, United Kingdom Top 2% in Worldwide Food Security and Development
Study at one of the UK’s top universities for environmental and ethical performance. Choose MSc Food Security and Development at the University of Reading to build knowledge of how food systems interact with human development policies and gain the skills necessary for the analysis and development of planned food security interventions.
M.Sc. On-campus
1 year$35,796/yr
Birkbeck, University of London4,1(35)
London, United Kingdom Top 3% in Worldwide Food, Politics and Society
The Food, Politics and Society programme at Birkbeck, University of London offers a comprehensive survey of the main themes in this area. You will study the theoretical background and real-world impact of key issues, including agricultural production, the sociology of consumption, food and the city, and the political ecology of our contemporary industrialised global food system.
M.Sc. On-campus
1 year$27,527/yr
Abertay University3,9(81)
Dundee, United Kingdom Food Quality, Safety and Innovation
This Food Quality, Safety and Innovation MSc programme from Abertay University is a practical taught Master's degree combining food quality, food safety, sustainability and innovation.
M.Sc. On-campus
1 year$23,007/yr
University of West London4,4(80)
London, United Kingdom Food Business Management
The Food Business Management course from the from University of West London will focus on the role of the manager and the issues they may face within the international food, food service and hospitality sectors. You will also explore new findings in food research.
M.A. On-campus
1 year$23,345/yr
University of Nottingham4,3(124)
Nottingham, United Kingdom +1 Top 0.5% in Worldwide Food Production Management
Food production management is an exciting and challenging course, combining the food sciences with management skills. It equips science and engineering graduates for a career in food production or technical management in the food industry. Learn more at Food Production Management programme from the University of Nottingham.
M.Sc. On-campus
1 yearTuition not available
City St George's, University of London4,5(8)
London, United Kingdom Top 2% in Worldwide Food Policy
How we produce, process, transport, market and consume food affects us all profoundly as individuals, communities and on a global level. On this unique Food Policy programme from City St George's, University of London, you will explore the interconnections within our food system and the importance of integrated food policy in meeting wider health, economic and environmental goals.
M.Sc. On-campus
1 year$21,992/yr