Food Technology

175 Master's degrees in Food Technology

American University of Beirut4,3(141)

Beirut, Lebanon Top 3% in Worldwide

Food Technology

The Food Technology graduate program from American University of Beirut provides training in food biochemistry, food safety, food engineering and rheology, sensory evolution, and food product development.

M.Sc. Full-time On-campus

2 years$17,565/yr

University of Hohenheim4,6(63)

Stuttgart, Germany Top 3% in Worldwide

Environmental Protection and Agricultural Food Production

One of the greatest challenges of the future is how to intensify food production with environmentally friendly and sustainable production systems. That is why this broad Environmental Protection and Agricultural Food Production program at University of Hohenheim was developed with many different opportunities for creating an individual profile.

M.Sc. Full-time On-campus

2 years$3,515/yr

Massey University4,2(34)

Auckland, New Zealand Top 3% in Worldwide

Food Technology

With a Master of Food Technology from Massey University, you can become a research and development champion in in the food industry.

Master Full-time On-campus

1½ year$29,636/yr

University of Melbourne4,2(116)

Melbourne, Australia Top 0.5% in Worldwide

Food and Packaging Innovation

Study the world’s only Food and Packaging Innovation program at University of Melbourne, Australia’s number 1 university, and set yourself up for a career in leadership in a vital and growing sector.

Master Full-time +2 On-campus

2 years$41,788/yr

New Mexico State University4,8(6)

Las Cruces, United States Top 5% in Worldwide

Family and Consumer Sciences (Food Science and Technology)

New Mexico State University's Family and Consumer Sciences (Food Science and Technology) Master of Science program is dedicated to advancing students' expertise in the field of food science and technology.

M.Sc. Full-time On-campus

1 year$19,050/yr

Mae Fah Luang4,0(5)

Chiang Rai, Thailand

Innovative Food Science and Technology

This Innovative Food Science and Technology programme at Mae Fah Luang attempts to create and develop highly competent personnel with advanced knowledge of and expertise in food innovation technology, in response to the globally rising demand.

M.Sc. Full-time On-campus

2 years$2,806/yr

Universidade Nova de Lisboa4,1(79)

Lisbon, Portugal Top 3% in Worldwide

Food Technology and Safety

The Master in Food Technology and Safety from Universidade Nova de Lisboa aims to prepare professionals to act in the fields of: Quality of the food value of raw and processed products; Production processes on food industries; Control of food quality and safety in agro-food industries.

Master Full-time On-campus

2 years$8,201/yr

University of Alberta4,2(136)

Edmonton, Canada Top 0.5% in Worldwide

Public Health - Food Safety

The Public Health - Food Safety program at University of Alberta values and seeks to recruit Indigenous students and students of diverse racial, ethnic, gender, sexual orientation, ability/disability, socioeconomic, and religious backgrounds and experiences.

M.P.H. Full-time +2 On-campus

1 year, 8 months$7,732/yr

University of Arkansas4,0(5)

Online Top 3% in Worldwide

Food Safety

The Master of Science in Food Safety from University of Arkansas is designed to prepare students for higher positions in the food industry.

M.Sc. Part-time Online

1 year$30,006/yr

University of Newcastle4,2(13)

Newcastle, Australia Top 2% in Worldwide

Food Science and Technology

The Food Science and Technology programme at the University of Newcastle will provide you with the advanced knowledge, skills and opportunities to work in various areas in the food industry.

M.Sc. Full-time +2 On-campus

2 years$37,843/yr

The University of Jordan (UJ)4,3(77)

Amman, Jordan Top 4% in Worldwide

Food Science and Technology

Food Science and Technology from The University of Jordan (UJ) aims to prepare qualified human resources that are capable to teach and conduct scientific research, extend targeted knowledge and deliver services at the best level of professional quality and excellence in different fields of food science and technology.

M.Sc. Full-time On-campus

2 years$6,375/yr

Abertay University3,9(81)

Dundee, United Kingdom

Food Quality, Safety and Innovation

This Food Quality, Safety and Innovation MSc programme from Abertay University is a practical taught Master's degree combining food quality, food safety, sustainability and innovation.

M.Sc. Full-time +2 On-campus

1 year$23,069/yr

California Polytechnic State University3,9(17)

San Luis Obispo, United States Top 6% in Worldwide

Dairy Products Technology

The Master of Science (MS) in Agriculture with a specialization in Dairy Products Technology from California Polytechnic State University is intended for students with an academic background in food science, nutrition, dairy science, microbiology, chemistry, engineering, or biochemistry

M.Sc. Full-time On-campus

1 year$23,301/yr

University Teknologi Malaysia4,3(55)

Kuala Lumpur, Malaysia Top 3% in Worldwide

Food Processing Innovation

The Food Processing Innovation degree at University Teknologi Malaysia is aimed at graduates and professionals looking to build and enhance their career in food industry. The course builds your knowledge and understanding of how food innovation is developed, from concept to completion.

M.Sc. Full-time On-campus

1½ year$5,215/yr

Shanghai Ocean University

Shanghai, China Top 7% in Worldwide

Food Science and Engineering

The Food Science and Engineering program takes place at Shanghai Ocean University. This interdisciplinary field of study combines elements of anthropology, biology, chemistry, culinary arts, engineering, math, medicine, neuroscience, nutrition, physics, psychology and sociology, and it also requires an understanding of food safety regulations.

Master Full-time On-campus

3 years$4,539/yr

Slovak University of Technology in Bratislava3,9(29)

Bratislava, Slovakia Top 7% in Worldwide

Automation and Information Engineering in Chemistry and Food Industry

In this Automation and Information Engineering in Chemistry and Food Industry at Slovak University of Technology in Bratislava you will develop advanced knowledge of the theory of automatic control, can design feedback control of one-dimensional and multidimensional continuous and discrete systems in the state and input-output domain.

Master Full-time On-campus

2 years$4,101/yr

University of Queensland4,3(47)

Brisbane, Australia Top 0.5% in Worldwide

Food Science and Technology

Expand your career prospects in the world's largest industry, equipped with the latest knowledge in food safety and quality management, food preservation, processing, chemistry and microbiology with the Food Science and Technology program from University of Queensland.

Postgraduate Certificate Full-time +2 On-campus

½ year$19,372/yr

University of Agriculture in Krakow3,9(26)

Kraków, Poland Top 9% in Worldwide

Food Engineering

The programme in Food Engineering at University of Agriculture in Krakow concludes with Master Thesis leading to a Master degree with a note that the programme was taught in English.

Master Full-time On-campus

2 years$3,280/yr

Slovak University of Agriculture in Nitra3,4(11)

Nitra, Slovakia Top 9% in Worldwide

Food Safety and Control

A graduate of Food Safety and Control programme from Slovak University of Agriculture in Nitra masters the principles of microbiological and chemical food safety horizontally and vertically, applying an integrated approach from farm to fork and from fork to farm.

M.Eng. Full-time +2 On-campus

2 years$1,757/yr

Università Cattolica del Sacro Cuore4,0(112)

Cremona, Italy Top 2% in Worldwide

Food Processing - Innovation and Tradition

The Food Processing - Innovation and Tradition course from Università Cattolica del Sacro Cuore will enable students to generate new food products and modify existing products and processes, as well as implementing new methods to improve food quality.

M.Sc. Full-time On-campus

2 years$10,978/yr