175 Master's degrees in Food Technology | Mastersportal
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175 Master's degrees in Food Technology

1
Symbiosis International University4,1(14)
Nagpur, India Top 6% in Worldwide

Master of Business Administration - Food and Agribusiness Management - SIBM Nagpur

The Master of Business Administration - Food and Agribusiness Management - SIBM Nagpur program from Symbiosis International University includes two semesters, offering a comprehensive introduction to foundational management subjects like Economics, Accounting, Statistics, Strategy, Marketing, Operations, Organizational Behavior, Finance, HR, and more.

M.B.A. Full-time On-campus
2 years$2,600/yr
Technion - Israel Institute of Technology4,4(8)
Haifa, Israel Top 2% in Worldwide

Biotechnology and Food Engineering

This Biotechnology and Food Engineering degree from Technion - Israel Institute of Technology is one of the few to incorporate areas of biotechnology and food engineering under one combined degree. 

M.Sc. Full-time On-campus
2 years$6,696/yr

Food Technology

The objective of this Food Technology master from KU Leuven is to provide a multi-disciplinary and specialized professional education in food technology, with special emphasis on postharvest and food preservation engineering on the one hand and food science and technology on the other.

M.Sc. Full-time On-campus
2 years$11,122/yr
University of Szeged4,4(80)
Szeged, Hungary Top 4% in Worldwide

Food Science and Food Technology Engineering

Students of the Food Science and Food Technology Engineering programme from the University of Szeged will acquire scientific and technical knowledge to develop healthy and nutritious food products by applying innovative technologies, as well as skills to promote and market them. 

M.Sc. Full-time On-campus
2 years$6,209/yr
The University of Maine3,9(14)
Online Top 6% in Worldwide

Food Technology

The Food Technology graduate certificate at The University of Maine offered through the School of Food and Agriculture is 100% online and is a 12-credit program. 

Postgraduate Certificate Part-time Online
$7,296/full
Tomas Bata University in Zlín4,4(17)
Zlín, Czech Republic Top 9% in Worldwide

Food Technology

In this two year Master's programme, you will have the opportunity to fully use your knowledge from previous studies in order to become an expert in food production technology and quality control in the food industry and in research and development institutions. The Food Technology programme is offered at the Tomas Bata University in Zlín.

Master Full-time On-campus
2 years$3,123/yr
Universiti Kuala Lumpur4,3(37)
Kuala Lumpur, Malaysia Top 9% in Worldwide

Food Processing and Innovation

This new Master of Science in Food Processing and Innovation programme from University of Kuala Lumpur incorporates the first-time innovation management in the food processing curricula.

M.Sc. Full-time +2 On-campus
1½ year$5,946/yr
Universiti Teknologi Brunei4,2(14)
Bandar Seri Begawan, Brunei Top 6% in Worldwide

Food Science and Technology

This MSc by Courseworlk  Food Science and Technology programme is offered at the Universiti Teknologi Brunei.

M.Sc. Full-time +2 On-campus
1 year$4,112/yr

Master of Science (Food Science and Technology)

The Master of Science (Food Science and Technology) courses from Curtin University provide professional training to those employed in the food industry and those in science fields such as agriculture, nutrition, engineering, environmental health and consumer science.  

M.Sc. Full-time On-campus
2 years$32,532/yr
University of Georgia4,1(55)
Online Top 2% in Worldwide

Food Technology

Offered online through the College of Agricultural and Environmental Sciences beginning Fall 2014, at the University of Georgia’s online Master of Food Technology (MFT) will teach you how to maximize in-line processing efficiencies, improve food product quality and safety, and implement good manufacturing practices in line with current regulation, food safety, and HAACP practices.

Master Part-time Online
$30,182/yr
Cape Peninsula University of Technology4,0(75)
Cape Town, South Africa

Food Science and Technology

At Food Science and Technology from Cape Peninsula University of Technology graduates will be able to conduct independent applied and fundamental research in the field of food technology, including: food product development, food production, food chemistry, food microbiology, food quality assurance, food analysis, food biotechnology and nutrition.

Master Full-time +2 On-campus
1 year$211/module
University College Dublin4,3(162)
Dublin, Ireland Top 1% in Worldwide

Biosystems and Food Engineering

Biosystems and Food Engineering course at University College Dublin is aimed at Engineering (BE) and Engineering Science (BSc) graduates who wish to pursue a career as a professional engineer in agricultural, food, environmental or related industries. 

Master Full-time On-campus
2 years$34,093/yr
Nanjing Normal University
Nanjing, China Top 3% in Worldwide

Food Science and Engineering

The Food Science and Engineering programme is offered by Nanjing Normal University.

M.Sc. Full-time On-campus
3 years$2,665/yr
Michigan State University4,1(26)
Online Top 1% in Worldwide

Food Safety

The Online MS in Food Safety program from Michigan State University is a Professional Science Masters, which means its core curriculum is based heavily in the sciences while also including leadership and food law components.

M.Sc. Part-time Online
3 years$9,910/yr

Agricultural Engineering

Agricultural Engineering at Politecnico di Milano trains engineers operating in the agro-industrial sector with a vision of the technological aspects of the agro-industrial chain, highly qualified technicians able to implement the available technologies to ensure the sustainability, safety and traceability of productions, to integrate agricultural robotics systems.

M.Sc. Full-time On-campus
2 years$4,569/yr

Applied Food Safety and Quality Management

This Applied Food Safety and Quality Management course from University of Greenwich is designed for professionals working in food manufacturing who wish to boost their career with a new qualification.

Master Full-time +2 On-campus
1 year$25,376/yr
University of Debrecen4,1(320)
Debrecen, Hungary Top 4% in Worldwide

Food Safety and Quality Engineering

The Food Safety and Quality Engineering at University of Debrecen is designed to develop your undergraduate knowledge and improve it through application and research. 

M.Sc. Full-time On-campus
2 years$8,000/yr
University of Hohenheim4,6(63)
Stuttgart, Germany Top 3% in Worldwide

Food Science and Engineering

This research-intensive Food Science and Engineering program from University of Hohenheim conveys expertise in modern food processing. The focus is on the links between complex food matrices and technological processes to develop and produce nutritious, safe, and non-perishable food and nutrient recipes. 

M.Sc. Full-time On-campus
2 years$3,515/yr

Human Nutrition and Dietetics - Pre-Master's Programme

This one-year Human Nutrition and Dietetics - Pre-Master's Programme from OnCampus Ireland at University of Limerick offers successful students guaranteed progression* to a range of partner universities.

Pre-Master Full-time On-campus
9 months$19,132/full
King Faisal University
Al Hufuf, Saudi Arabia

Food Science and Technology

The Food Science and Technology  program from King Faisal University is concerned with teaching basic and applied sciences related to the field of food, including preservation, manufacturing, evaluation and analysis, in addition to fields related to the nutrition of the individual and society

M.Sc. Full-time On-campus
2 yearsTuition not available

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