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518 Master's degrees in Food Science
Meat Science
The Meat Science program at Iowa State University offers graduate education in conjunction with innovative research experiences and a diverse array of professional development opportunities both on and off campus.
Food Science and Technology
This Food Science and Technology program at Iowa State University will help you apply scientific thinking in the analysis, synthesis and evaluation of knowledge within the discipline of food science, nutritional sciences or dietetics.
Nutrition
The Nutrition graduate programs at Boston University offer advanced study in human nutrition. As described below, Master of Science (MS) degree programs are available for students who do, or do not, have undergraduate preparation in nutrition.

Nutrition and Food Science
Start your career as a nutrition professional in the food sector with Nutrition and Food Science degree offered at the University of Reading.
Nutrition
The Master of Science Program in Nutrition from The City University of New York prepares students for a wide range of professional positions in either clinical or community nutrition, and for doctoral study in these fields.
Food Science
We are a Catholic institution of learning dedicated to advancing the frontiers of knowledge in the theoretical and applied fields through quality graduate education that is comprehensive and responsive to the needs of society. We offer a Food Science degree at University of Santo Tomas.
Vinifera EuroMaster
This international Vinifera EuroMaster program at l'Institut Agro Montpellier responds to a demand for the training of high level international executives able to accompany the development and modernization of the vine and wine industry in many producing countries.
Food Science for Nutrition
The Food Science for Nutrition program of Mahidol University is offered by the Institute of Nutrition and enables the rapid dissemination of fundamental and applied research related to all aspects of food science and nutrition.
Sugar Technology
M.Sc. in Sugar Technology Program at Lighthouse Academy which lasts for 24 months (104) weeks focuses on the extensive theoretical and practical knowledge about sugar manufacturing and its techniques and the by-products of sugarcane for ethanol production the students.
Food Innovation
Healthy food and nutrition is an essential for a healthy future. Lincoln University Canterbury’s Master of Science and Food Innovation will expand your future with the knowledge and skills to create new foods, and to be at the forefront of creating original and innovative nutritional solutions.
Food Safety Certificate
The Food Safety Certificate program offered by University of Southern California provides tools, concepts, frameworks and practical hands-on projects in areas such as new/current technologies, strategic planning and managing change as a senior leader.

Graduate Certificate in Food Science and Technology
Produce, preserve and distribute safe and healthy food with the Graduate Certificate in Food Science and Technology programme from Curtin University.
Food Safety and Quality Assurance
The Food Safety and Quality Assurance program of University of Guelph provides advanced, career-oriented education and training for university graduates.
Gastronomy and Food Studies
The Master of Arts in Gastronomy and Food Studies at Technological University Dublin offers a comprehensive two-year part-time programme. This innovative course provides a robust foundation in the essential aspects of gastronomy, encompassing history, society, and practice, equipping students with the necessary skills for various food-related careers.
Applied Nutrition Dietetics Focus
The Applied Nutrition Dietetics Focus at University of New England Maine is unique in structure and design. Students who hold a bachelor’s degree in nutrition or any field (a bachelor’s in dietetics or nutrition is not required) can apply to the program, making it accessible to career-changers as well as those with a background in another science or allied health field.
Food and Nutrition - Food Science and Nutrition Science
The Food and Nutrition - Food Science and Nutrition Science program at Framingham State University transforms your passion for food innovation and scientific inquiry into a fulfilling career. The curriculum equips you with the scientific foundations and practical skills needed for success in the food science industry.
Food Science (Research)
Food Science (Research) from Universiti Kebangsaan Malaysia provides students with the opportunity to experience the research process to instil the passion for discovery and to acquire research skills and deepen their knowledge in an area of science.
Food Science and Technology
The Food Science and Technology programme at the University of Newcastle will provide you with the advanced knowledge, skills and opportunities to work in various areas in the food industry.
Food Systems
The Food Systems degree offered by The University of Vermont cultivates students to be adaptable problem solvers and systems thinkers.
Food Security
MS in Food Security at American University of Beirut equips students with the know-how and expertise necessary to foster food-secure communities in the region and across the developing world.