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180 Master's degrees in Food Science in North America
Animal and Food Sciences
The University of Kentucky Graduate Program in Animal and Food Sciences provides opportunities for advanced study in the discipline of animal sciences.
Foods and Nutrition
At Foods and Nutrition from Western University - Canada students will participate in graduate-level university courses and enhance their leadership skills.

Food Science and Nutrition - Food Science Specialization
The Master of Science in Food Science and Nutrition - Food Science Specialization at Colorado State University provides a focus on the health properties of food, food microbiology, safety, and chemistry.
Sustainable Food Systems
Sustainable Food Systems from Montana State University focuses on sustainable food production, food preparation and processing, distribution, nutrition, and community food security in order for students to better understand how food systems influence health.
Food and Animal Sciences
The Master of Science in Food and Animal Sciences degree at Tennessee State University is offered with two options, thesis or non-thesis.
Food Science
The Food Science programme from Oklahoma State University offers several areas of specialization in which to work.
Food Science
Food Science from Cornell University program is a one-year, STEM-designated, course-based master's degree.
Food and Business Economics
The Food and Business Economics programme of Rutgers University resides in the Department of Agricultural, Food and Resource Economics (DAFRE) in the School of Environmental and Biological Sciences (SEBS).
Nutritional Science and Dietetics
The MS program in Nutritional Science and Dietetics of Brigham Young University offers two tracks. The nutritional science track is designed to prepare graduate students for doctoral programs and professional school (medicine, podiatry, physician's assistant, dental).
Food Science and Technology
The Department of Food Science and Technology at Oregon State University offers graduate programs leading toward the Master of Science, and Doctor of Philosophy degrees. A variety of research specializations are available covering the chemical, physical, microbiological, and sensory properties of foods.

Food Media
Centennial College's Food Media graduate certificate programme will bring together your passion for the food industry and media to provide you with the necessary skills to succeed as a food product creator, developer, presenter, advertiser and marketer. This programme is post-graduate work permit eligible.
Dietetic Internship
Master of Science in Nutrition and Food Science-Dietetic Internship from University of Central Oklahoma is structured to provide knowledge and skills in human nutrition, principles of management and food science.
Food Science and Human Nutrition
The M.S. degree in Food Science and Human Nutrition at The University of Maine is a 30 credit hour program designed to prepare students to work in areas of human nutrition and food science.
Nutrition and Food Science
At Nutrition and Food Science from University of Central Oklahoma students will learn from a team of motivated, supportive and experienced nutrition and food science faculty to prepare you to be successful in your professional career.
Nutrition and Food Sciences
The Nutrition and Food Sciences MSc degree offered by The University of Vermont encompasses both basic and applied aspects of human nutrition and food science.
Food, Nutrition, and Culinary Sciences
The Food, Nutrition, and Culinary Sciences Master of Science at Clemson University regards food science from a combined perspective comprising other sciences such as such as chemistry, nutrition, biochemistry, animal and veterinary sciences, microbiology, statistics, or cell biology.
Food Science
The Department of Food Science and Human Nutrition at Michigan State University offers graduate programs leading to a Master of Science degree and a Doctor of Philosophy degree in Food Science under the College of Agriculture and Natural Resources.
Nutrition
The Master of Science Program in Nutrition from The City University of New York prepares students for a wide range of professional positions in either clinical or community nutrition, and for doctoral study in these fields.
Nutritional Science
The Nutritional Science program at San José State University is designed to meet the needs of the student who has a baccalaureate degree and seeks advanced preparation in nutrition science, nutrition education, geriatric nutrition, and foodservice/restaurant management and packaging.
Food Safety and Defense
In this Food Safety and Defense graduate certificate at Kansas State University you will earn advanced education and training in the food science industry with the online food safety and defense graduate certificate.