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205 Master's degrees in Food Science in Europe
Manchester Metropolitan University4,4(155)
Manchester, United Kingdom Top 3% in Worldwide Food Science and Innovation
Through this Food Science and Innovation MSc/PgDip course from Manchester Metropolitan University, you’ll explore 21st century food manufacturing and develop your understanding of how the biochemical properties of food components influence how foods taste and feel, and how they impact nutrition and health.
Master Full-time On-campus
1 year$28,497/yr
Ghent University4,2(130)
Gent, Belgium +1 Top 0.5% in Worldwide Agro - and Environmental Nematology
The Agro - and Environmental Nematology programme at Ghent University consists of compulsory courses focused on nematology for 60 credits during the first master year. In the second master (third semester) year students can broaden their field with many elective courses offered by Ghent University and foreign (partner) universities.
M.Sc. Full-time On-campus
2 years$8,118/yr
University of Reading4,2(33)
Reading, United Kingdom Top 2% in Worldwide Food Economics and Marketing
With the Food Economics and Marketing degree offered at the University of Reading you will get a training in applied economics, marketing and research methods
M.Sc. Full-time +2 On-campus
1 year$35,892/yr
Latvia University of Life Sciences and Technologies4,6(156)
Jelgava, Latvia Top 9% in Worldwide Food Hygiene
Food Hygiene from the Latvia University of Life Sciences and Technologies is aimed to educate highly qualified and creative specialists – Professional Masters with specialization in food hygiene with competence to work in the establishments of food chain as well as in the state services.
Master Full-time On-campus
1 year, 2 months$3,515/yr
Newcastle University4,2(92)
Newcastle upon Tyne, United Kingdom Top 1% in Worldwide Sustainable Agriculture and Food Security
How do we feed the world while minimising our impact on the environment and resources? Learn how to address the world’s most pressing agricultural challenges with this Sustainable Agriculture and Food Security degree from Newcastle University.
M.Sc. Full-time On-campus
1 year$44,374/yr
The University of Lancashire4,0(51)
Preston, United Kingdom Top 5% in Worldwide Applied Food Safety and Innovation
Gain valuable practical experience on our Applied Food Safety and Innovation, MSc degree at The University of Lancashire. Develop your knowledge in operational food systems and food product innovation.
M.Sc. Full-time +2 On-campus
1 year$25,783/yr
The University of Milan4,2(184)
Milano, Italy Top 1% in Worldwide Environmental and Food Economics
The Master degree in Environmental and Food Economics from The University of Milan, represents a novelty in the Italian university system, by combining topics of environmental and climate change economics with the economics and management of the agri-food sector, carefully selects the contents of its courses, and for being taught entirely in English.
Master Full-time On-campus
2 years$366/yr
University of Minho4,1(96)
Braga, Portugal Top 3% in Worldwide Food Science and Technology
The Food Science and Technology programme was created jointly by the University of Minho (UMinho), through the Department of Biological Engineering School of Engineering (DEB-EEUM) and the University of Porto (UP), through the Faculty of Sciences (FC-UP).
M.Sc. Part-time On-campus
2 years$7,615/yr
University of Padua4,2(498)
Legnaro, Italy Top 1% in Worldwide Italian Food and Wine
The Italian Food and Wine degree from University of Padua explores understanding, management, promotion and protection of high-value food products.
Master Full-time On-campus
2 years$3,209/yr
The American University of Rome4,8(12)
Roma, Italy Food Studies
The The American University of Rome Master of Arts in Food Studies at the American University of Rome examines the connections between the production, distribution, and consumption of food, focusing on sustainability criteria.
M.A. Full-time On-campus
1 year, 3 months$19,682/yr
University College Cork4,3(169)
Cork, Ireland Top 2% in Worldwide Sustainable Food Systems
Sustainable Food Systems at University College Cork is a part-time, blended learning programme designed to accommodate professionals who wish to pursue further education while continuing to work.
Postgraduate Certificate Part-time Blended
1 yearTuition not available
University of Nottingham4,3(124)
Loughborough, United Kingdom Top 0.5% in Worldwide Food Sciences
This Food Sciences M.Phil programme from the University of Nottingham covers all levels of food and drink production, contributing to the understanding and controlling of quality and safety. We work with raw materials, through processing, to consumer preference and effects on the body.
M.Phil. Full-time On-campus
1 year$45,866/yr
KU Leuven4,1(136)
Gent, Belgium Top 0.5% in Worldwide European Master of Sustainable Food Systems Engineering, Technology and Business
This two-year European Master of Sustainable Food Systems Engineering, Technology and Business program from KU Leuven promotes a transversal and multidisciplinary approach to a broad range of topics related to the 4S-pillars: Science, Sustainability, Safety and Simulation.
M.Sc. Full-time On-campus
2 yearsTuition not available
University of Copenhagen4,1(108)
Copenhagen, Denmark Top 0.5% in Worldwide Integrated Food Studies
The MSc in Integrated Food Studies programme at University of Copenhagen enables you to tackle problems related to the production and consumption of food, such as climate change, sustainability, or obesity.
M.Sc. Full-time On-campus
2 years$19,598/yr
Czech University of Life Sciences Prague3,9(86)
Prague, Czech Republic Top 4% in Worldwide Erasmus Mundus Danube Agrifood Joint Master's Degree
The Erasmus Mundus Danube Agrifood Joint Master's Degree at Czech University of Life Sciences Prague focuses on sustainable development as competent response to the upcoming challenges of climate change and protection and promotion of livelihoods. It uses the Danube region as a model region for all riparian regions worldwide.
Master Full-time On-campus
2 yearsFree
University of Warwick4,3(142)
Coventry, United Kingdom Top 0.5% in Worldwide Food Security
The MSc in Food Security from the University of Warwick considers the critical factors influencing global food security including the contributions of climate change, biodiversity, water, soil, land use, labour, diet and urbanisation.
M.Sc. Full-time +2 On-campus
1 year$50,833/yr
University of Greenwich4,2(122)
Chatham, United Kingdom Top 4% in Worldwide Food Innovation with Industrial Practice
This Food Innovation with Industrial Practice course from University of Greenwich will suit graduates who are looking for careers developing safe and sustainable food within the supply chain.
M.Sc. Full-time On-campus
2 years$29,650/yr
ISARA4,3(3)
Lyon, France Sustainable Food Systems - Double Degree programme
The Sustainable Food Systems - Double Degree programme from Lyon Polytechnic Institute is a two-year international master's degree aiming at educating future academics and managers for food companies and organisations to manage food processing and other food production related activities in a sustainable way.
M.Sc. Full-time On-campus
2 years$7,498/yr
University of Turku4,4(30)
Turku, Finland Top 2% in Worldwide Food Development
The Master's Degree Programme in Food Development at University of Turku provides you with competence for meeting the increasing global challenges of lifestyle-related diseases, malnutrition, food insecurity, and climate change.
M.Sc. Full-time On-campus
2 years$14,059/yr
University of Padua4,2(498)
Vicenza, Italy Top 1% in Worldwide Food Industry Engineering
The Master's Degree programme in Food Industry Engineering from the University of Padua aims to create professionals capable of conceptualizing, planning, designing, and managing processes, systems, and services in the food industry, with a strong emphasis on safety.
M.Sc. Full-time On-campus
2 years$3,209/yr