64 Master's degrees in Nutrition & Dietetics in Asia

Dietetics and Applied Nutrition
Dietetics and Applied Nutrition from Manipal Academy of Higher Education is designed to enhance knowledge and skills of nutrition and to develop critical evaluation skills through an integration of nutrition, dietetics (therapeutic nutrition) and research.
Nutrition and Dietetics
The Nutrition and Dietetics program of Mahidol University aims to produce graduates with morality, ethics, leadership capabilities able to apply knowledge and skills in nutrition, dietetics and food service management
Nutrition and Food Technology
The Nutrition and Food Technology program of the An-Najah National University aims at strengthening academic cooperation with highly recognized international academic institutions and adds international experience to our graduates in the general field of agriculture and the specific fields of nutrition and food science and technology.
Nutrition and Lifestyle Medicine
The Master of Science in Nutrition and Lifestyle Medicine at the National University of Singapore is a postgraduate programme available full-time (1 year) or part-time (2 years). It equips graduates with the skills needed to address the growing challenges of an ageing population and rising non-communicable diseases (NCDs) in Asia.
Medical Nutrition
MSC in Medical Nutrition Program at Lighthouse Academy which lasts for 24 months (104) weeks focuses on giving students more exposure in order to gain a strong understanding of how to leverage testing strategies and big data to research new nutrition techniques to use in clinical practices.
Animal Production
Animal Production from The University of Jordan (UJ) curriculum deals with the academic and applied aspects of animal research. The department concentrates on research oriented towards increasing animal productivity in Jordan.
Human Nutrition and Dietetics
The Human Nutrition and Dietetics programme is offered by University of Agriculture Faisalabad.
Clinical Nutrition
University of Ulsan's Clinical Nutrition Program as a Master’s degree was established in 2012. The course provides our student with clinical nutrition training to expand certified specialties for Hospital and related field.
Food Science and Technology
Food Science and Technology from The University of Jordan (UJ) aims to prepare qualified human resources that are capable to teach and conduct scientific research, extend targeted knowledge and deliver services at the best level of professional quality and excellence in different fields of food science and technology.
Food Safety and Hygiene
The Food Safety and Hygiene program of Shiraz University of Medical Sciences studies a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards.
Food and Nutrition
The Department of Home Economics, GCWUF provides professional education dedicated to improving the quality of life for individuals and families. Home Economics Education empowers individuals to manage the challenges of living and working in a diverse global society. The Food and Nutrition programme is offered at the Government College Women University Faisalabad.
Food Science and Engineering
The Food Science and Engineering program takes place at Shanghai Ocean University. This interdisciplinary field of study combines elements of anthropology, biology, chemistry, culinary arts, engineering, math, medicine, neuroscience, nutrition, physics, psychology and sociology, and it also requires an understanding of food safety regulations.
Public Health Nutrition
The MS in Public Health Nutrition at American University of Beirut is the first graduate-level program of its kind in Lebanon and the MENA region. It is offered jointly by the Faculty of Agricultural and Food Sciences and the Faculty of Health Sciences and builds on the strong expertise of each of these schools in the fields of nutrition science and public health, respectively.
Human Nutrition and Dietetics
At Human Nutrition and Dietetics from The University of Jordan (UJ) courses are designed to prepare the students to develop and conduct a research in the field of human nutrition.
Human Nutrition and Dietetics
The Human Nutrition and Dietetics program from Government College University Faisalabad will serve international, national, regional and local communities through discovery of the ways to make balance diet in effective cost for the community ensuring the good health of nation and preventing burden of disease through effective application of nutrition knowledge.
Animal Nutrition and Feed Science
Animal Nutrition and Feed Science programme is offered by Huazhong Agricultural University and is focused on elevating the agricultural related disciplines with advanced bio-scientific technology.
Food and Nutrition
The Department of Food and Nutrition from Seoul National University aims to improve diet quality and health of human beings through education and research on food and nutritional science.
Food and Nutritional Sciences
The School of Life Sciences at The Chinese University of Hong Kong offers research course in six different disciplines, including Food and Nutritional Sciences which provide advanced training for students to pursue teaching and research careers in life sciences, health and related fields of study.
Nutrition and Dietetics
The Nutrition and Dietetics program from Chandigarh University primarily deals with the principles of the Nutritional values in Food and their impacts on the Human Body.
Holistic Nutrition
Holistic Nutrition from Madrid International College (MIC College) prepares students to explore the intricate relationship between nutrition, health, and overall well-being.