64 Master's degrees in Nutrition & Dietetics in Asia
Human Nutrition
The Master of Science in Human Nutrition Program from United Arab Emirates University will be a full-time program delivered through a duration of 2 years. The completion time of the program is two years (4 semesters) for full time students and four years (8 semesters) for part-time students.
Nutrition
Nutrition degree is offered at Beirut Arab University.
Nutritional Sciences
Graduates of the Nutritional Sciences program of Shiraz University of Medical Sciences should possess a deep understanding of the field through in-depth study of its different aspects, at both theoretical and practical levels, which could help to promote nutritional status, health, and wellbeing of individuals and the community, thereby preventing malnutrition and the related complications.
Food and Nutrition
Lady Irwin College at the University of Delhi offers M.Sc. Food and Nutrition programme in three areas of specialization, namely Clinical Nutrition, Public Health Nutrition, and Food Science and Processing.
Nutrition and Dietetics
The Nutrition and Dietetics programme of University of Bahrain is an inter-disciplinary program offered and managed by the Department of Biology at the College of Science.
Food and Nutrition
It is widely recognized that the improvement of nutrition situation in a country requires a multi-disciplinary approach and that a collective effort by professionals from the health sector, agricultural sector, food industry and social sciences is needed to achieve this goal. The Food and Nutrition MSc programme is offered at University of Peradeniya.
Nutrition
The Master of Science in Nutrition is offered by the Advanced Medical and Dental Institute from University Sains Malaysia.
Food Science for Nutrition
The Food Science for Nutrition program of Mahidol University is offered by the Institute of Nutrition and enables the rapid dissemination of fundamental and applied research related to all aspects of food science and nutrition.
Nutrition and Dietetics
Nutrition science is the study of nutrients that are essential for growth, development and maintenance of good health throughout life. In the present scenario, society needs the awareness regarding their diet and also, people are becoming more nutrition conscious. We offer Nutrition and Dietetics degree at JSS Academy of Higher Education and Research.
Nutrition with Management
Healthy lifestyles and nutrition are the foundation of good health necessary for a good quality of life. The students of this Nutrition with Management programme at UCSI University will gain advanced knowledge and skills in nutrition and in the long term, will contribute to the delivery and management of health services to improve the well-being of the people.
Clinical Nutrition and Food Science
The Masters in Clinical Nutrition and Food Science from Amrita University is designed for students with a bachelor’s degree, in nutrition who want to embark on a career as a registered dietitian.
Dietetics (Research)
Dietetics (Research) from Universiti Kebangsaan Malaysia is unique and well established. The supervisors are the experts in the field and the knowledge and experience gained will benefit the candidate's future career.
Nutritional Sciences
Nutritional Sciences from Tehran University of Medical Sciences (TUMS) is intended to achieve the optimum quality in both qualitative and quantitative research by training expert manpower in Nutritional Sciences, which could help to obtain the best possible standard in the field of food and nutrition and to reach an acceptable level in nutritional indices identified by the health care system.
Food Nutrition
University of Ulsan's Graduate course in Food Nutrition (Master’s degree) at the Department of Food Science and Nutrition was established in 1988 and Ph.D. program in 2000.

Biochemistry, Food Science and Nutrition
The Biochemistry, Food Science and Nutrition programme offered at The Hebrew University of Jerusalem provides trainees with the knowledge and experience that are needed for carrying out innovative research projects in topics relating to food production, food security, food safety, sensory perception of food, nutrition-related pathologies, and physiological responses to dietary deficiencies.
Nutritional Sciences
The Master in Nutritional Sciences from University Putra Malaysia offers a comprehensive set of advanced topics including Nutrition, lifestyles and non-communicable diseases, Global nutrition, advocacy and policy, Food legislation and regulation, Research method and biostatistics in nutrition.
Sports Nutrition and Management
We offer a master degre programme in Sports Nutrition and Management at the JSS Academy of Higher Education and Research.
Nutrition and Dietetics
The Nutrition and Dietetics program from Lovely Professional University produces professionals in the field of nutrition and dietetics who are recognized for their practical and public health skills in order to improve the health and lifestyle of the society as a whole.
Food Studies
The Master of Philosophy (Food Studies) at Taylor's University equips you with the skills to critically analyse, reflect upon, and actively engage with the contemporary social and cultural issues surrounding the transformation of food cultures and food systems, resulting in one of the high-demand programmes.
Food Science and Nutrition
The Food Science and Nutrition Department at Sultan Qaboos University is committed to achieving excellence in teaching, research and outreach activities. In addition to a dedicated academic staff, our education and research programs are supported by excellent facilities including classrooms, state of the art equipped laboratories and modern dairy processing pilot plant.