Full-timeFood ScienceUnited States

140 Master's degrees in Food Science in United States

The University of Maine3,9(14)

Orono, United States Top 6% in Worldwide

Food Science and Human Nutrition

The M.S. degree in Food Science and Human Nutrition at The University of Maine is a 30 credit hour program designed to prepare students to work in areas of human nutrition and food science.

M.Sc. On-campus

1 year$31,446/yr

University of Central Oklahoma5,0(3)

Edmond, United States

Nutrition and Food Science

At Nutrition and Food Science from University of Central Oklahoma students will learn from a team of motivated, supportive and experienced nutrition and food science faculty to prepare you to be successful in your professional career.

M.Sc. On-campus

1 year$13,344/yr

The University of Vermont3,8(4)

Burlington, United States Top 4% in Worldwide

Nutrition and Food Sciences

The Nutrition and Food Sciences MSc degree offered by The University of Vermont encompasses both basic and applied aspects of human nutrition and food science.

M.Sc. On-campus

1 year$53,400/yr

Clemson University4,0(9)

Clemson, United States Top 4% in Worldwide

Food, Nutrition, and Culinary Sciences

The Food, Nutrition, and Culinary Sciences Master of Science at Clemson University regards food science from a combined perspective comprising other sciences such as such as chemistry, nutrition, biochemistry, animal and veterinary sciences, microbiology, statistics, or cell biology.

M.Sc. On-campus

1 year$29,276/yr

Michigan State University4,1(26)

East Lansing, United States Top 1% in Worldwide

Food Science

The Department of Food Science and Human Nutrition at Michigan State University offers graduate programs leading to a Master of Science degree and a Doctor of Philosophy degree in Food Science under the College of Agriculture and Natural Resources.

M.Sc. On-campus

1 year$53,220/yr

The City University of New York4,2(40)

New York City, United States Top 8% in Worldwide

Nutrition

The Master of Science Program in Nutrition from The City University of New York prepares students for a wide range of professional positions in either clinical or community nutrition, and for doctoral study in these fields.

M.Sc. On-campus

1 year$31,635/yr

San José State University4,4(38)

San Jose, United States Top 9% in Worldwide

Nutritional Science

The Nutritional Science program at San José State University is designed to meet the needs of the student who has a baccalaureate degree and seeks advanced preparation in nutrition science, nutrition education, geriatric nutrition, and foodservice/restaurant management and packaging.

M.Sc. On-campus

1 year$20,920/yr

Indiana University Bloomington4,0(196)

Bloomington, United States Top 1% in Worldwide

Food and Farming Sustainability

The Food and Farming Sustainability concentration at Indiana University Bloomington will prepare you for a variety of careers in food or agriculture in order to effect change in your home community or around the world.

Master On-campus

1 year$27,271/yr

Louisiana State University4,2(19)

Baton Rouge, United States Top 3% in Worldwide

Nutrition and Food Sciences

The M.S. degree in Nutrition and Food Sciences at Louisiana State University requires a minimum of 30 hours of graduate credit (includes a minimum of 24 coursework hours and 6 hours of thesis research). At least 15 of the 30 hours must be in courses numbered at or above the 7000 level.

M.Sc. On-campus

1 year$29,770/yr

Illinois Institute of Technology4,5(15)

Chicago, United States Top 3% in Worldwide

Food Safety and Technology

The Food Safety and Technology programme from Illinois Institute of Technology provides you with a unique education that will help you build skills to stand out across a multitude of food industry sectors.

M.Sc. On-campus

1 year$33,318/yr

The Ohio State University4,5(31)

Columbus, United States Top 2% in Worldwide

Food Science and Technology

Food science is a dynamic field that integrates different disciplines towards a better understanding of our food supply. This Food Science and Technology program is offered by The Ohio State University.

M.Sc. On-campus

1 year$44,310/yr

Pennsylvania State University4,4(39)

University Park, United States Top 0.5% in Worldwide

Energy, Environmental, and Food Economics

The programs in Energy, Environmental, and Food Economics (EEFE) offered at Pennsylvania State University are designed to educate students as applied research economists in the fields of energy economics, environment and natural resource economics, and industrial organization in the food sector.

M.Sc. On-campus

1 year$44,996/yr

North Carolina Agricultural & Technical State University3,4(19)

Greensboro, United States

Food and Nutritional Sciences

The Master of Science (M.S.) - Food and Nutritional Sciences curriculum from North Carolina Agricultural & Technical State University prepares graduate students for careers in research, quality control, college instruction, community nutrition, food industries, and with Cooperative Extension and other public service agencies.

M.Sc. On-campus

1 year$18,090/yr

University of Arkansas4,0(5)

Fayetteville, United States Top 3% in Worldwide

Poultry Science

Graduate studies may be pursued in those areas of primary faculty research. Poultry and laboratory animals are available for research programs in the Poultry Science Department from University of Arkansas.

M.Sc. On-campus

1 year$30,006/yr

University of Hawaii at Manoa4,1(21)

Honolulu, United States Top 2% in Worldwide

Nutritional Sciences

The graduate program in Nutritional Sciences at University of Hawaii at Manoa offers a master's degree that enables students to understand the scientific basis of nutrition, its application to health and fitness, and to learn research methods that further student knowledge of how food and nutrients relate to human health

M.Sc. On-campus

2 years$44,864/yr

Mississippi State University4,2(10)

Starkville, United States Top 4% in Worldwide

Food Science, Nutrition and Health Promotion

The Food Science, Nutrition and Health Promotion MSc program from Mississippi State University with a concentration in Nutrition and a Doctor of Philosophy in Food Science, Nutrition and Health Promotion with a concentration in Nutrition. Graduate assistantships may be available.

M.Sc. On-campus

1 year$28,586/yr

San Diego State University4,5(35)

San Diego, United States Top 4% in Worldwide

Regulatory Affairs

The Master of Science in Regulatory Affairs degree program at San Diego State University will provide a comprehensive background in regulatory science with the additional training and experience required of regulatory affairs professionals to address federal and state regulatory statutes and laws with emphasis on the Food and Drug Administration.

M.Sc. On-campus

1 year$11,548/yr

New York University4,3(114)

New York City, United States Top 0.5% in Worldwide

Food Studies

As the first master’s degree in the US devoted to food scholarship, the Food Studies MA program from New York University combines approaches from the humanities and social sciences to prepare you to analyze cultural, political, economic, environmental, and geographic approaches to food within local, urban, and global contexts.

M.A. On-campus

1 year$55,254/yr

Framingham State University4,3(4)

Framingham, United States

Food and Nutrition - Coordinated Program in Dietetics

The Food and Nutrition - Coordinated Program in Dietetics degree at Framingham State University requires a core of advanced study that integrates nutrition science, biochemistry and research with applied nutrition and dietetics.

M.Sc. On-campus

1 year$904/module

Brigham Young University4,6(37)

Provo, United States Top 5% in Worldwide

Food Science

The MS program in Food Science of Brigham Young University prepares students to work at an advanced level in the food industry or to pursue a doctoral degree through in-depth study of the chemistry of food component functionality, the microbiology of product manufacture and preservation, and the physical principles involved in processes.

M.Sc. On-campus

1 year$17,344/yr