Food Science

518 Master's degrees in Food Science

University of Limerick4,2(112)

Limerick, Ireland Top 3% in Worldwide

Functional Foods and Product Development

The Functional Foods and Product Development at University of Limerick equips students with theoretical knowledge and practical skills in the development and validation of functional foods.

M.Sc. Full-time +2 On-campus

1 year$23,666/yr

MARA Technological University4,3(149)

Kuala Lumpur, Malaysia Top 5% in Worldwide

Foodservice Management (Research)

This Foodservice Management (Research) program at MARA Technological University gives special importance to student-centered learning in developing the required competences in the area of foodservice management.

M.Sc. Full-time On-campus

$4,290/full

Massey University4,2(34)

Palmerston North, New Zealand Top 3% in Worldwide

Food Safety and Quality

With a Master of Food Safety and Quality from Massey University enhance your career in the food industry.

Master Full-time On-campus +2

1½ year$29,636/yr

Iowa State University4,6(9)

Ames, United States Top 2% in Worldwide

Food Science and Technology

This Food Science and Technology program at Iowa State University will help you apply scientific thinking in the analysis, synthesis and evaluation of knowledge within the discipline of food science, nutritional sciences or dietetics.

M.Sc. Full-time On-campus

1 year$33,988/yr

Sheffield Hallam University4,3(79)

Sheffield, United Kingdom Top 5% in Worldwide

Secondary Design and Technology with Qualified Teacher Status (Food)

On the Secondary Design and Technology with Qualified Teacher Status (Food) programme from Sheffield Hallam University become an inspirational and inclusive secondary teacher in Design and Technology (Food) – developing your subject knowledge, creative skills and professional experience to gain Qualified Teacher Status (QTS).

Postgraduate Certificate Full-time On-campus

1 year$25,240/yr

University of Southern California4,1(63)

Online Top 0.5% in Worldwide

Food Safety Certificate

The Food Safety Certificate program offered by University of Southern California provides tools, concepts, frameworks and practical hands-on projects in areas such as new/current technologies, strategic planning and managing change as a senior leader.

Master Part-time Online

1 year$74,010/yr

Curtin University4,3(70)

Perth, Australia Top 1% in Worldwide

Graduate Certificate in Food Science and Technology

Produce, preserve and distribute safe and healthy food with the Graduate Certificate in Food Science and Technology programme from Curtin University.

Postgraduate Certificate Full-time +2 On-campus

½ year$16,267/full

Heriot-Watt University4,3(76)

Edinburgh, United Kingdom Top 3% in Worldwide

Brewing and Distilling

MSc Brewing and Distilling provides you with the unique opportunity to develop the necessary knowledge and skills to enter the malting, brewing or distilling industries, or conduct related research.

M.Sc. Full-time +2 On-campus

1 year$39,288/yr

Seoul National University3,9(66)

Seoul, South Korea Top 0.5% in Worldwide

Biosystems Engineering

The Biosystems Engineering program from Seoul National University deals with engineering based technologies required for the development of much equipments and many systems used for the production, processing, storage, transportation, and management of agricultural products as well as for their production and utilization by applying modern engineering technologies.

Master Full-time On-campus

2 years$5,429/yr

University of Georgia4,1(55)

Athens, United States Top 2% in Worldwide

Foods and Nutrition

Students in the M.S. in Foods and Nutrition thesis option at the University of Georgia conduct an in-depth research study in one of the department's specialized program areas in conjunction with supporting coursework. This option is best if you plan to pursue a doctoral degree or career in research.

M.Sc. Full-time On-campus

1 year$30,182/yr

Montclair State University4,3(7)

Montclair, United States Top 8% in Worldwide

Nutrition and Food Science

The Nutrition and Food Science programme at Montclair State University is a STEM-designated Master of Science degree. This 32 to 42-credit course is delivered in-person, offering advanced expertise in food systems and nutrition education. It provides flexible full-time study options for aspiring industry professionals.

M.Sc. Full-time On-campus

2 years$16,797/yr

Ulster University4,2(59)

Online Top 3% in Worldwide

Veterinary Public Health (Food Regulatory Affairs)

This part-time Veterinary Public Health (Food Regulatory Affairs) MSc programme at Ulster University provides postgraduate training in VPH together with a specialism in Food Regulatory Affairs and is particularly designed for veterinarians employed in the food sector who wish to develop their career in this field but who are unable to undertake study on a full-time basis.

M.Sc. Part-time Online

2 years$32,222/yr

University of Melbourne4,2(116)

Melbourne, Australia Top 0.5% in Worldwide

Agricultural Sciences

The Master of Philosophy in Agricultural Sciences from the University of Melbourne is an internationally recognised masters (by research) degree. It is designed help develop advanced skills in carrying out independent and sustained research.

M.Phil. Full-time On-campus

2 years$42,503/yr

University of Sussex4,0(67)

Brighton, United Kingdom Top 1% in Worldwide

Food and Development

Food and Development degree offered at University of Sussex draws on wide-ranging expertise of faculty at both IDS and School of Global Studies at Sussex (where you’ll be based).

M.A. Full-time +2 On-campus

1 year$30,634/yr

University of New England Maine3,8(6)

Online

Applied Nutrition Dietetics Focus

The Applied Nutrition Dietetics Focus at University of New England Maine is unique in structure and design. Students who hold a bachelor’s degree in nutrition or any field (a bachelor’s in dietetics or nutrition is not required) can apply to the program, making it accessible to career-changers as well as those with a background in another science or allied health field.

M.Sc. Full-time Online

2 years$10,275/yr

University of Bedfordshire4,2(80)

Luton, United Kingdom

Food Security in Public Health

The MSc in Food Security in Public Health at the University of Bedfordshire is a comprehensive postgraduate programme designed to address pressing issues in food security and public health. This full-time course equips students with essential knowledge and skills, preparing them to tackle challenges in the field effectively.

M.Sc. Full-time On-campus

1 year$22,933/yr

Ohio University4,5(31)

Athens, United States Top 3% in Worldwide

Food and Nutrition Sciences

The M.S. in Food and Nutrition Sciences graduate program at Ohio University leads to a Master of Science in Food and Nutrition Sciences.

M.Sc. Full-time +2 On-campus +2

1 year$66,780/yr

Kansas State University4,2(40)

Online Top 3% in Worldwide

Nutrition, Dietetics and Sensory Sciences (Online)

Nutrition, Dietetics and Sensory Sciences (Online) from Kansas State University was developed to be customizable to a variety of disciplines within the field of nutrition. Select coursework from a variety of areas to suit your career needs.

Master Part-time Online

1 year$18,780/yr

Colorado State University4,1(107)

Fort Collins, United States Top 2% in Worldwide

Food Science and Nutrition - Nutrition Specialization

The Food Science and Nutrition - Nutrition Specialization from Colorado State University aims to provide you with cutting-edge educational and research opportunities in molecular, clinical, and community nutrition.

M.Sc. Full-time On-campus

1 year$31,566/yr

Chulalongkorn University4,2(32)

Bangkok, Thailand Top 2% in Worldwide

Food Science and Technology

The Master of Science program in Food Science and Technology (International Program) offered by the Department of Food Technology, Faculty of Science from Chulalongkorn University is open for Thais and non-Thai residents.

M.Sc. Full-time On-campus

2 years$5,766/yr