Food Science

518 Master's degrees in Food Science

Ulster University4,2(59)

Online Top 3% in Worldwide

Sport and Exercise Nutrition

Sport and Exercise Nutrition from Ulster University provides a postgraduate pathway for those interested in pursuing a career in the area of sport and exercise nutrition.

M.Sc. Full-time Online

1 year$32,222/yr

University of Illinois at Urbana Champaign4,3(17)

Urbana, United States Top 0.5% in Worldwide

Food Science and Human Nutrition

Graduate studies in Food Science and Human Nutrition at University of Illinois at Urbana Champaign provide an opportunity to engage in discovery and to learn from preeminent faculty members who conduct innovative and world-class research that contributes to our understanding of how to promote a safe, nutritious, accessible and affordable food supply that enhances human health.

M.Sc. Full-time +2 On-campus +2

1 year$31,266/yr

Cape Peninsula University of Technology4,0(75)

Cape Town, South Africa

Food Science and Technology

At Food Science and Technology from Cape Peninsula University of Technology graduates will be able to conduct independent applied and fundamental research in the field of food technology, including: food product development, food production, food chemistry, food microbiology, food quality assurance, food analysis, food biotechnology and nutrition.

Master Full-time +2 On-campus

1 year$211/module

UniLaSalle4,0(11)

Rouen, France

Agricultural and Food Data Management

The Master of Science in Agricultural and Food Data Management from UniLaSalle is at the interface between High Technology and Agriculture & Food. It ranges from the processing of data retrieved by connected objects such as drones, satellites, tablets, telephones, data on the behavior of actors in a sector, to the management and analysis of massive data for decision support.

M.Sc. Full-time On-campus

1 year$11,599/yr

Nanjing Normal University

Nanjing, China Top 3% in Worldwide

Food Science and Engineering

The Food Science and Engineering programme is offered by Nanjing Normal University.

M.Sc. Full-time On-campus

3 years$2,665/yr

Lambton College4,3(18)

London, Canada

Food and Nutrition Management

Embark on a career in food and nutrition management to fuse your passion for healthy living with the power to shape dietary choices, impacting lives through informed, nourishing, and delicious culinary experiences. The program in Food and Nutrition Management is offered by Lambton College.

Postgraduate Certificate Full-time On-campus

2 years$11,283/yr

Boston University4,1(85)

Boston, United States Top 0.5% in Worldwide

Nutrition

The Nutrition graduate programs at Boston University offer advanced study in human nutrition. As described below, Master of Science (MS) degree programs are available for students who do, or do not, have undergraduate preparation in nutrition.

M.Sc. Full-time On-campus

1 year$71,202/yr

Tehran University of Medical Sciences (TUMS)4,0(167)

Tehran, Iran Top 4% in Worldwide

Food Safety and Hygiene

Food Safety and Hygiene from Tehran University of Medical Sciences (TUMS) is intended to provide safe and healthy food, from production to consumption, for community members, and prevent complications caused by food additives and industrial materials.

M.Sc. Full-time On-campus

2½ years$3,000/yr

Drexel University4,3(158)

Philadelphia, United States Top 2% in Worldwide

Culinary and Food Science

Pushing the boundaries of food development through science is at the core of the Culinary and Food Science programme from Drexel University

M.Sc. Full-time On-campus

2 years$33,975/yr

The University of Vermont3,8(4)

Burlington, United States Top 4% in Worldwide

Food Systems

The Food Systems degree offered by The University of Vermont cultivates students to be adaptable problem solvers and systems thinkers.

M.Sc. Full-time On-campus

1 year$53,400/yr

Framingham State University4,3(4)

Framingham, United States

Food and Nutrition - Nutrition Science

The Food and Nutrition - Nutrition Science program at Framingham State University requires a core of advanced study that integrates nutrition science, biochemistry, and research with applied nutrition and dietetics.

M.Sc. Full-time On-campus

1 year$904/module

Mississippi State University4,2(10)

Starkville, United States Top 4% in Worldwide

Agriculture - Animal and Dairy Science

The Agriculture - Animal and Dairy Science MAgri program from Mississippi State University is a non-thesis option offered both on-campus and on-line. Student are required to complete 30 hours of coursework as approved by his/her graduate committee.

Master Full-time +2 On-campus

1 year$28,586/yr

Coventry University4,1(551)

Coventry, United Kingdom Top 4% in Worldwide

Food Safety and Control

Gain specialist knowledge in food safety, hygiene, inspection and regulation, preparing you for a career in the food industry, regulatory sectors and public health at Food Safety and Control from Coventry University.

M.Sc. Full-time On-campus

1 year$25,240/yr

University of Limerick4,2(112)

Limerick, Ireland Top 3% in Worldwide

Human Nutrition and Dietetics - Pre-Master's Programme

This one-year Human Nutrition and Dietetics - Pre-Master's Programme from OnCampus Ireland at University of Limerick offers successful students guaranteed progression* to a range of partner universities.

Pre-Master Full-time On-campus

9 months$19,132/full

University of British Columbia4,2(210)

Vancouver, Canada Top 0.5% in Worldwide

Food Science

The Master of Food Science (MFS) program from University of British Columbia was launched with a focus to prepare students for professional work in the food industry or government.

Master Full-time On-campus

1 year$36,176/yr

University of Florida4,3(102)

Gainesville, United States Top 1% in Worldwide

Food Science and Human Nutrition

The M.S. program at University of Florida offers tracks in Food Science and Human Nutrition. The Institute of Food Technologists and the American Society for Nutrition recognize these concentrations.

M.Sc. Full-time On-campus

2 years$31,872/yr

University of Wisconsin Oshkosh4,2(5)

Oshkosh, United States

Professional Science

Master of Science in Professional Science at the University of Wisconsin Oshkosh is a 30-credit degree that includes foundation courses in the Department of Biology and the College of Business

M.Sc. Full-time On-campus

1 year$20,588/yr

Technological University Dublin3,9(80)

Abbey Wood, United Kingdom Top 8% in Worldwide

Culinary Innovation and Food Product Development

The Master of Science in Culinary Innovation and Food Product Development at Technological University Dublin is a one-year, full-time programme designed to merge culinary arts with food science and business. This course equips students with the skills to innovate and develop safe, healthy food products, preparing them for a dynamic industry landscape.

M.Sc. Full-time On-campus

1 year$16,988/yr

Newcastle University4,2(92)

Newcastle upon Tyne, United Kingdom Top 1% in Worldwide

Sustainable Agriculture and Food Security

How do we feed the world while minimising our impact on the environment and resources? Learn how to address the world’s most pressing agricultural challenges with this Sustainable Agriculture and Food Security from Newcastle University.

M.Res. Full-time On-campus

1 year$44,374/yr

Abat Oliba - CEU University3,9(151)

Barcelona, Spain Top 8% in Worldwide

Food and Beverage Sustainable Entrepreneurship

The role of the Sustainable Entrepreneur represents a step forward and a change of mindset in the Food and Beverage industry, where sustainability and entrepreneurship come together as more effective routes to market. The Food and Beverage Sustainable Entrepreneurship programme is offered at Abat Oliba - CEU University.

Master Full-time On-campus

1 year$14,645/yr