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52 Master's degrees in Food Science in United Kingdom
SOAS University of London4,1(41)
London, United Kingdom Top 4% in Worldwide Anthropology of Food
The Anthropology of Food programme from SOAS University of London offers you the opportunity to explore historically and culturally variable foodways, from foraging to industrial food, from Asia, Africa and the Middle East to Europe and the Americas.
M.A. On-campus
1 year$34,359/yr
Centre for Alternative Technology5,0(1)
Machynlleth, United Kingdom Sustainable Food and Natural Resources
Develop your knowledge and understanding of the impacts of environmental change on global and local food systems and the natural world on the MSc Sustainable Food and Natural Resources from Centre for Alternative Technology.
M.Sc. On-campus +3
1½ year$11,715/yr
Scotland's Rural College (SRUC)2,8(6)
Edinburgh, United Kingdom Top 8% in Worldwide Food Security
This Food Security course at Scotland's Rural College (SRUC) focuses on the analytical and communication skills needed to contribute to the achievement and sustaining of food security in the 21st century.
M.Sc. On-campus
1 year$25,783/yr
Edge Hill University4,4(28)
Ormskirk, United Kingdom Top 10% in Worldwide Public Health Nutrition
Public Health Nutrition from Edge Hill University will provide you with the specialist scientific knowledge and practical skills required to meet the nutritional challenges of the 21st century.
M.Sc. On-campus
1 year$23,069/yr
University of Birmingham4,2(62)
Birmingham, United Kingdom Top 0.5% in Worldwide Food Safety, Hygiene and Management
Take your career to the next level with advanced academic training in food safety and food control with the Food Safety, Hygiene and Management programme from the University of Birmingham.
Master On-campus
1 year$44,211/yr
Teesside University4,4(75)
Middlesbrough, United Kingdom Top 9% in Worldwide Food Science and Biotechnology
This innovative and topical Food Science and Biotechnology programme, offered by Teesside University, is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates.
M.Sc. On-campus
1 year$23,069/yr
University of Nottingham4,3(124)
Loughborough, United Kingdom Top 0.5% in Worldwide Nutritional Sciences
The Nutritional Sciences programme offered at the University of Nottingham provides a direct route to specialise in nutrition and is designed for BSc graduates with a biological sciences background (or biological sciences related subject)..
Master On-campus
1 yearTuition not available
Ulster University4,2(59)
Online Top 3% in Worldwide Food and Nutrition
This Food and Nutrition course at Ulster University focuses on understanding key aspects of the science of food and nutrition in the context of regulatory affairs, policy and legislation.
M.Sc. Online
2 years$32,222/yr
UWE Bristol (University of the West of England)4,5(104)
Bristol, United Kingdom Top 4% in Worldwide Sustainable Food Systems
Study our practice-focused masters in Sustainable Food Systems from UWE Bristol (University of the West of England) and gain the specialised skills needed to become a leader in the food sector. Learn how to drive policy and institutional changes in sustainability and climate change to transform local food systems.
M.Sc. On-campus
1 year$23,408/yr
University of Reading4,2(33)
Reading, United Kingdom Top 2% in Worldwide Food Economics and Marketing
With the Food Economics and Marketing degree offered at the University of Reading you will get a training in applied economics, marketing and research methods
M.Sc. On-campus
1 year$35,892/yr
The University of Lancashire4,0(51)
Preston, United Kingdom Top 5% in Worldwide Applied Food Safety and Innovation
Gain valuable practical experience on our Applied Food Safety and Innovation, MSc degree at The University of Lancashire. Develop your knowledge in operational food systems and food product innovation.
M.Sc. On-campus
1 year$25,783/yr
University of Warwick4,3(142)
Coventry, United Kingdom Top 0.5% in Worldwide Food Security
The MSc in Food Security from the University of Warwick considers the critical factors influencing global food security including the contributions of climate change, biodiversity, water, soil, land use, labour, diet and urbanisation.
M.Sc. On-campus
1 year$50,833/yr