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4 Master's degrees in Nutrition & Dietetics in South Carolina, United States
Nutritional Sciences
The Masters of Science degree in Nutritional Sciences at the South Carolina State University includes the following options: Nutritional Health Care and Food and Nutrition.
Performance Nutrition and Dietetics
Start your journey toward becoming a credentialed dietitian who provides customized nutrition care that enhances health and human performance with this Performance Nutrition and Dietetics degree program offered by University of South Carolina
Human Nutrition
Designed for those with backgrounds in exercise science, biology, chemistry, food service, public health and more, Winthrop University’s online M.S. in Human Nutrition provides evidence-based instruction in the fields of nutrition therapy and chronic disease prevention through a curriculum that aligns with the Accreditation Council for Education in Nutrition and Dietetics (ACEND®️).
Food, Nutrition, and Culinary Sciences
The Food, Nutrition, and Culinary Sciences Master of Science at Clemson University regards food science from a combined perspective comprising other sciences such as such as chemistry, nutrition, biochemistry, animal and veterinary sciences, microbiology, statistics, or cell biology.