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Nutrition & DieteticsJordan
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Special Programme
Animal Production from The University of Jordan (UJ) curriculum deals with the academic and applied aspects of animal research. The department concentrates on research oriented towards increasing animal productivity in Jordan.
Food Science and Technology from The University of Jordan (UJ) aims to prepare qualified human resources that are capable to teach and conduct scientific research, extend targeted knowledge and deliver services at the best level of professional quality and excellence in different fields of food science and technology.
At Human Nutrition and Dietetics from The University of Jordan (UJ) courses are designed to prepare the students to develop and conduct a research in the field of human nutrition.
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