6 Master's degrees in Food Technology in New Zealand | Mastersportal
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6 Master's degrees in Food Technology in New Zealand

3
University of Otago4,0(101)
Dunedin, New Zealand Top 2% in Worldwide

Food and Agriculture

Food and Agriculture at University of Otago gives you the opportunity to work with food and people. You'll study how people make food choices, bringing together elements from many different subjects.

Master On-campus
1 year$38,542/yr
Massey University4,2(34)
Palmerston North, New Zealand Top 3% in Worldwide

Dairy Science and Technology

The Dairy Science and Technology program offered by Massey University covers dairy industry structure, strategy, organisation, and function, including legislation and safety.

Master On-campus
1 year$29,477/yr
Massey University4,2(34)
Auckland, New Zealand Top 3% in Worldwide

Food Technology

With a Master of Food Technology from Massey University, you can become a research and development champion in in the food industry.

Master On-campus
1½ year$29,477/yr
University of Auckland4,1(20)
Auckland, New Zealand Top 1% in Worldwide

Food Engineering

Enhance your employability in the competitive global market with a qualification that provides advanced technical foundations and industrial perspectives in your chosen field with this Food Engineering from University of Auckland. 

Master On-campus
1 year$32,587/yr

Gastronomy

This Gastronomy course from Auckland University of Technology is for you if do you want to develop an understanding of perspectives and concepts related to gastronomy in as little as one year.

Postgraduate Diploma On-campus
1 year$21,848/yr

Gastronomy

Through the Gastronomy course from from Auckland University of Technology you'll experience first-hand the power and influence an exciting 1½-year programme offered at the AUT City Campus.

Master On-campus
1½ year$22,259/yr
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