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2 Master's degrees in Food Technology in Kenya
University of Nairobi4,2(443)
Nairobi, Kenya Top 6% in Worldwide Food Science and Technology
The goal of the Food Science and Technology programme offered by the University of Nairobi is to contribute towards trainingFood Science and Technology specialists with well-developed competences in Food Science and Technology management, risk analysis, Food Science and Technology standards and or regulations.
M.Sc. Full-time +2 On-campus +3
2 years$2,973/yr
University of Nairobi4,2(443)
Nairobi, Kenya Top 6% in Worldwide Food Safety and Quality
The University of Nairobi's Food Safety and Quality MS program offers a comprehensive exploration of food safety regulations, quality control systems, and risk assessment in the food industry. Join UoN to deepen your understanding of food safety management, microbiology, and food quality assurance, and contribute to ensuring safe and high-quality food for consumers.
M.Sc. Full-time +2 On-campus +3
2 years$2,973/yr
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