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Food ScienceUnited StatesVirginia
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1 Master's degrees in Food Science in Virginia, United States
Virginia Tech4,5(19)
Blacksburg, Virginia, United States Top 2% in Worldwide Food Science and Technology
Food science and technology is a fusion of chemistry, microbiology and engineering. The researchers in the Food Science and Technology program of Virginia Tech explore innovation in the areas of creating new, healthful food products, and ensuring a safe and tasty food supply.
M.Sc. Full-time On-campus
1 year$32,622/yr
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