Food ScienceDenmark

3 Master's degrees in Food Science in Denmark

University of Copenhagen4,1(108)

Copenhagen, Denmark Top 0.5% in Worldwide

Food Science and Technology

The 2-year Food Science and Technology programme from University of Copenhagen enables you to develop foods of the future with focus on taste, health, sustainability, food quality and food safety. As a graduate in Food Science and Technology, you will be an expert in the latest technologies and production in a food company.

M.Sc. Full-time On-campus

2 years$19,562/yr

University of Copenhagen4,1(108)

Copenhagen, Denmark Top 0.5% in Worldwide

Food Innovation and Health

At the Food Innovation and Health programme from University of Copenhagen you will be working with the development of healthy, sustainable, and tasty products.

M.Sc. Full-time On-campus

2 years$19,562/yr

University of Copenhagen4,1(108)

Copenhagen, Denmark Top 0.5% in Worldwide

Integrated Food Studies

The MSc in Integrated Food Studies programme at University of Copenhagen enables you to tackle problems related to the production and consumption of food, such as climate change, sustainability, or obesity.

M.Sc. Full-time On-campus

2 years$19,562/yr

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