32 Master's degrees in Culinary Arts | Mastersportal
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32 Master's degrees in Culinary Arts

1
Gasma, Gastronomy and Culinary Management Campus4,5(4)
Castelló de la Plana, Spain Top 8% in Worldwide

Gastronomy and Culinary Management

The Gastronomy and Culinary Management course is offered at Gasma, Gastronomy and Culinary Management Campus. The programme complements the training of professionals to perfect them in the following areas: gastronomic fundamentals, culinary technique, sweet world, creativity, trends and applied management.

M.A. Full-time On-campus
7 months$12,629/full

Culinary Innovation Management - Pre-Master's Programme

This one-year (2-semester) programme offers successful students guaranteed progression to a postgraduate degree at a top UK university. Learn more at the Culinary Innovation Management - Pre-Master's Programme at OnCampus London from Birkbeck, University of London.

Pre-Master Full-time On-campus
1 year$31,303/yr
Boston University4,1(85)
Boston, United States Top 0.5% in Worldwide

Gastronomy

A unique, multidisciplinary program, the Master of Liberal Arts in Gastronomy at Boston University encompasses the arts, the humanities, and the natural and social sciences.

Master Full-time +2 On-campus +2
1 year$66,670/yr

Culinary Arts Management

The Culinary Arts Management postgraduate course from University College Birmingham will arm you with this advanced skill set, driving you towards a dynamic career in the culinary environment of the hospitality industry.

Master Full-time +2 On-campus
1½ year$23,683/yr
Technological University Dublin3,9(80)
Tallaght, Ireland Top 8% in Worldwide

Applied Culinary Nutrition

The Master of Science in Applied Culinary Nutrition at Technological University Dublin is a part-time programme designed to be completed over two years. This innovative course combines online and on-campus attendance, equipping students with essential skills in culinary nutrition to meet contemporary dietary needs.

M.Sc. Part-time Blended
2 yearsTuition not available
Clemson University4,0(9)
Clemson, United States Top 4% in Worldwide

Food, Nutrition, and Culinary Sciences

The Food, Nutrition, and Culinary Sciences Master of Science at Clemson University regards food science from a combined perspective comprising other sciences such as such as chemistry, nutrition, biochemistry, animal and veterinary sciences, microbiology, statistics, or cell biology.

M.Sc. Full-time On-campus
1 year$29,276/yr
Yeditepe University4,3(554)
Istanbul, Turkey Top 10% in Worldwide

Gastronomy and Culinary Culture

Gastronomy and Culinary Culture Master's program at Yeditepe University is open to professionals who work in different sectors related to the field of Gastronomy and Culinary Arts, who want to renew and update their knowledge and at the same time specialize, and anyone who wants to develop their academic career in this field.

Master Full-time On-campus
2 years$5,000/yr
Panjab University3,8(196)
Chandigarh, India Top 4% in Worldwide

Hotel Management and Catering Technology

The Hotel Management and Catering Technology programme is offered at the Panjab University. University Institute of Hotel and Tourism Management (UIHTM) aims at becoming one of the premier institutes in the country offering education, training, research and consultancy in the field of hospitality, tourism, travel and allied sectors.

Master Full-time On-campus
2 years$1,800/yr
Indian School of Hospitality
Gurgaon, India

Culinary Arts

The Culinary Arts course from Indian School of Hospitality blends advanced culinary craft with management and entrepreneurship, preparing graduates for leadership across kitchens, restaurants, and food ventures. 

Postgraduate Certificate Full-time On-campus
1 yearTuition not available
Saint Joseph University of Beirut4,1(22)
Beirut, Lebanon Top 8% in Worldwide

Hospitality Management - Lebanese and Mediterranean Gastronomy and Lifestyle

The Master of Hospitality Management - Lebanese and Mediterranean Gastronomy and Lifestyle from Saint Joseph University of Beirut is the first post graduate curriculum dedicated to Lebanese gastronomy and lifestyle studies

Master Full-time On-campus
2 yearsTuition not available

Gastronomy

Through the Gastronomy course from from Auckland University of Technology you'll experience first-hand the power and influence an exciting 1½-year programme offered at the AUT City Campus.

Master Full-time +2 On-campus
1½ year$22,259/yr

Wine and Gastronomy

The Wine and Gastronomy programme at the NEOMA Business School offers an insider look at the marketing and management challenges facing food, wine and spirits professionals.

M.Sc. Full-time On-campus
1 year, 3 months$18,241/yr

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