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BiochemistryUnited StatesOregon
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5 Master's degrees in Biochemistry in Oregon, United States
Oregon State University4,3(11)
Corvallis, Oregon, United States Top 3% in Worldwide Nutrition
The School of Biological and Population Health Sciences offers a graduate program leading to the Master of Science and Doctor of Philosophy degrees in Nutrition offered by Oregon State University.
M.Sc. Full-time On-campus
2 years$35,118/yr
Oregon State University4,3(11)
Corvallis, Oregon, United States Top 3% in Worldwide Biochemistry and Biophysics
The Biochemistry and Biophysics graduate program in the Department of Biochemistry and Biophysics grants primarily PhD degrees, but also offers thesis and nonthesis master's degrees. The Biochemistry and Biophysics programme is offered at the Oregon State University.
Master Full-time On-campus
2 years$35,118/yr
Oregon State University4,3(11)
Corvallis, Oregon, United States Top 3% in Worldwide Botany and Plant Pathology
The Department of Botany and Plant Pathology at Oregon State University offers graduate programs leading to M.S., and Ph.D. degrees that prepare students for a variety of future employment opportunities.
M.Sc. Full-time On-campus
2 years$35,118/yr
University of Oregon4,0(25)
Eugene, Oregon, United States Top 2% in Worldwide Advanced Materials Analysis and Characterization
The Advanced Materials Analysis and Characterization program of the University of Oregon is an accelerated, industry-focused, interdisciplinary master’s program that is analyzing and characterizing advanced materials using cutting-edge, high-tech tools.
M.Sc. Full-time On-campus
1 year, 3 months$25,704/yr
Oregon State University4,3(11)
Corvallis, Oregon, United States Top 3% in Worldwide Food Science and Technology
The Department of Food Science and Technology at Oregon State University offers graduate programs leading toward the Master of Science, and Doctor of Philosophy degrees. A variety of research specializations are available covering the chemical, physical, microbiological, and sensory properties of foods.
M.Sc. Full-time On-campus
2 years$35,118/yr
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