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9 Master's degrees offered by the university
Agricultural, Environmental and Development Economics
The Agricultural, Environmental and Development Economics program from The Ohio State University is offered jointly by two nationally ranked departments: the Department of Economics, and the Department of Agricultural, Environmental and Development Economics.
Animal Sciences
The Department of Animal Sciences at The Ohio State University focuses on advancing animal sciences for the betterment of animals and humans through: research, teaching, outreach and extension endeavors.
Horticulture and Crop Science
The Horticulture and Crop Science program from The Ohio State University provides training and leadership opportunities for the next generation of scientists who will address critical issues related to the production of food, feed, fuel, fiber and pharmaceutical crops in ways that are economically viable, socially acceptable and environmentally responsible.
Agricultural Communication, Education, and Leadership
The online Agricultural Communication, Education, and Leadership program from The Ohio State University is targeted toward early- and mid-career, place-bound, working professionals who need access to graduate education to advance their personal and professional goals.
Food, Agricultural and Biological Engineering
The Department of Food, Agricultural and Biological Engineering offers an MS in Food, Agricultural and Biological Engineering at The Ohio State University.
Plant Pathology
The Plant Pathology graduate program from The Ohio State University has an excellent national reputation with a top tier doctoral program (NRC 2010) and outstanding faculty committed to graduate education.
Agricultural Communication, Education, and Leadership
Ohio State's Agricultural and Extension Education (AEE) graduate program in the Department of Agricultural Communication, Education, and Leadership (ACEL) offers the Agricultural Communication, Education, and Leadership degree from The Ohio State University conferred by the Graduate School of The Ohio State University.
Agricultural and Extension Education
The Agricultural and Extension Education graduate program in the Department of Agricultural Communication, Education, and Leadership (ACEL) offer the Master of Education (M.Ed.) degree conferred by the Graduate School of The Ohio State University.
Food Science and Technology
Food science is a dynamic field that integrates different disciplines towards a better understanding of our food supply. This Food Science and Technology program is offered by The Ohio State University.