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13 Master's degrees offered by the university
Food Science and Technology
At Cornell University, candidates for the M.S. degree in Food Science and Technology program select one major in the field and one minor outside the field.
Soil and Crop Sciences
At Cornell University, the Field of Soil and Crop Sciences occupies a modern and diversified agronomic research facility. An air-conditioned, eleven-story research tower and adjoining wings incorporate fully equipped laboratory, teaching, office, and supporting spaces.
Agriculture and Life Sciences (Biological and Environmental Engineering)
The master of Agriculture and Life Sciences (Biological and Environmental Engineering) from Cornell University is a one-year, course-based master’s degree program ideal for career-focused students interested in the thorough study of issues and advancements in the fields of life, social and environmental sciences, and agriculture.
Animal Science
Graduate faculty in the Field of Animal Science from Cornell University, include members from the Department of Animal Science, Division of Nutritional Sciences, and the College of Veterinary Medicine.
Animal Science
The Animal Science at Cornell University program requires one more member on the Special Committee of both M.S. and Ph.D. degree candidates (i.e., three for the M.S., four for the Ph.D.) than is required by the Graduate School.
Agriculture and Life Sciences (Animal Science)
The Agriculture and Life Sciences (Animal Science) degree program at Cornell University CALS is ideal for career-focused students interested in the thorough study of issues and advancements in the fields of life, social, and environmental sciences and agriculture.
Integrative Plant Science
The Master of Professional Studies in Integrative Plant Science is a one-year, in-person, STEM-designated, course-based master’s degree, offered as a self-funded program for career-focused students.
Horticultural Biology
The master degree in Horticultural Biology is offered at Cornell University. Although emphasis is on horticultural plants and systems commonly found in areas of temperate climate, graduate study on species and cropping systems of tropical areas is also possible by use of our extensive greenhouse and growth chamber facilities, and through conduct of thesis research in tropical areas.
Agriculture and Life Sciences (Natural Resources)
The Agriculture and Life Sciences (Natural Resources) degree program at Cornell University CALS is ideal for career-focused students interested in the thorough study of issues and advancements in the fields of life, social, and environmental sciences and agriculture.
Plant Pathology
The Field of Plant Pathology and Plant-Microbe Biology at Cornell University offers graduate degree programs in plant pathology and the biology, genetics and evolution of fungi and oomycetes.
Plant Breeding
The field of plant breeding encourages applications from students interested in crop improvement in the context of global agriculture. This master degree in Plant Breeding is offered at Cornell University.
Plant Breeding
The field of Plant Breeding at Cornell University, encourages applications from students interested in crop improvement in the context of global agriculture. Faculty research areas include not only applied breeding of major crops such as cereals, forages, potato, and diverse fruits and vegetables but also molecular genetics and genomics of crop plants.
Soil and Crop Sciences
Candidates at the Soil and Crop Sciences program from Cornell University, are expected to independently synthesize and create new knowledge, making an original and substantial contribution to the discipline in a timely fashion.